Speedy Salmon Fillet

3 T. lemon juice      1 T. olive oil

1 T. soy sauce      ¼ tsp. ground ginger

1 clove minced garlic      1 tsp. Worcestershire

¼ tsp. pepper      Salmon fillets

Directions: In a small mixing bowl, whisk together all sauce ingredients. Marinade

the salmon fillets for 20 minutes. Brush both sides of the salmon with some sauce.

Grill fillets on aluminum foil. Baste with remaining sauce as the salmon cooks.

Comment: A favorite salmon recipe.