Creamed Chicken Sandwiches
/6-8 chicken breasts
Large can chicken broth
1 ½ cups crushed soda crackers
Poultry seasoning
Directions: Boil chicken breasts in chicken broth for one hour. Add water if
necessary to cover all the chicken. Remove chicken from broth; save the broth.
Mash/shred cooked chicken.
Place shredded chicken in greased baking dish. Add crushed crackers and chicken
broth to chicken. Stir until thicker consistency. Add more crushed crackers if
needed. Add poultry seasoning, salt, pepper or other seasonings to taste.
Bake at 350 degrees for 30-40 minutes. Ready for sandwiches.
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