Banana Nut Bread

2 cups flour

3 bananas, mashed

½ cup walnuts, chopped

½ tsp. baking powder

½ tsp. baking soda

½ tsp. salt

½ cup margarine

1 cup sugar

2 eggs

Directions:  Sift together flour, baking powder, baking soda, and salt.  Cream butter 

and sugar together gradually.  Add eggs, one at a time mixing each one thoroughly.  

Add bananas.  Stir in dry ingredients gradually.  When well mixed, add nuts.  Turn 

into well-greased loaf pan.  Bake at 350 degrees 45-60 minutes.  Let stand in pan a 

few minutes.  Remove to cool. 

Comment: